Americans are stressed about grocery prices, so why do they toss or overlook so much 'misfit' food?

There's a paradox that drives the shopping decisions of many Americans: Almost three-quarters say they're feeling stressed out about skyrocketing grocery bills. But they keep discarding large quantities of food that's safe to eat, from crooked carrots to surplus yogurt to "best b This story matters for Science & Discovery readers tracking insect. Reported by phys.org. Read the full original at the source link below.